“One of my biggest issues in the corporate space is that we as the change agents doing the delivery would rarely if ever be asked to transfer our knowledge post each cultural change offsite we delivered – the knowledge we gained, gleaned each time was massive and would have been powerful for the consultancy company to capture for ongoing learning inhouse aka lessons learned, etc. – To read your book was a complete and utter joy and the depth and breadth of what you convey is not only needed at this time but provides permission to everyone to feel heard, acknowledged, and valued. I cannot wait to acknowledge you for this masterpiece and get it in the hands of those organizations that need this right now. MASSIVE respect and admiration.”

Sally Anderson, Leadership Coach To The Influencers, New Zealand

“Everyone needs a knowledge café in their world today!  Indeed, all curious knowledge workers need space and a mindset to share crazy ideas for others to test out and deepen their own knowledge and understanding.”

Denise A. D. Bedford, Ph.D., Communication Culture and Technology, Georgetown University

“Knowledge Café, surely, is a revolutionary concept. I dream of seeing the Knowledge Café take over the world, much like it has been done by popular franchises in the world — McDonald’s, KFC, Starbucks, etc… The world has learned to feed the body, but what Benjamin proposes to us is much greater and far superior: A cafe from where we could feed our souls and minds. Thank you so very much, Mr. Benjamin Anyacho, for this incredible gift to our world and our generation.”

Dr. Sunday Adelaja, Kyiv, Ukraine

“The Knowledge Café brings people together to have open, creative conversations to surface their collective knowledge, to share ideas, and to gain a deeper understanding of a topic. It can be adapted for a variety of purposes and, at its best, is a powerful sense-making tool. In this book, Benjamin Anyacho explores the world of Knowledge Café and its relation to Knowledge Management.”

David Gurteen, Gurteen Knowledge

“Knowledge Café is an excellent recipe for an innovative culture, where an open exchange of knowledge and ideas is judgment-free and includes respect and understands vulnerability.”

Todd Kimbrell, Former Chief Information Officer, State of Texas, and Senior Advisory Consultant at BCforward

“One of my biggest issue in the corporate space is knowledge transfer. The Knowledge Café is a complete and utter joy. Its depth and breadth are not only needed now but provides permission to everyone to feel heard, acknowledged, and valued.”

Sally Anderson, Leadership Coach To The Influencers, New Zealand

“Innovation cultures find ways to embrace failure as much as success. This can only happen in the open exchange of knowledge and ideas that includes respect, understands vulnerability, and is free of judgment. Knowledge Café is an excellent recipe for how to make this happen in your organization!”

Todd Kimbrell, The former State of Texas Chief Information Officer and Senior Advisory Consultant at BCforward

“Anyacho provides motivation, insight, and practical advice on convening and facilitating ‘knowledge cafes’ – where people can share what they know, learn from others, brainstorm solutions, and build relationships. This simple yet effective technique has a wide range of applications and is essential to fostering a learning culture.”

Frances Harrison, Chief Technical Officer, Spy Pond Partners, LLC